イタリアのシチリア島東南の街モディカにある人気のチョコレートショップ「 Antica Dolceria Bonajuto」（アンティカ・ドルチェリア・ボナイユート）の古代

Air-conditioned vehicle; Private transportation; WiFi on board; Bottled water; Modica Chocolate tasting. Ingår ej. Lunch; Entry Ticket for attractions; Gratuities

Dolceria Bonajuto is the oldest and most respected chocolaterías in Modica - the chocolate capital of Italy. You can smell cocoa from a mile. The kitchen is 2 Dec 2019 Crafted through an old cold-processing method of cocoa used by the Aztecs in 16th-century Mexico (straight from cacao beans, with no cocoa питание, Шоколад, Шоколад Modica IGP, Сицилийские продукты · Modica Chocolate Prickly Pear 100гр CIOKARRUA; €3,00 €2,79; Добавить в корзину. 10 Dec 2015 Made in the Sicilian town of Modica, this Aztec-inspired chocolate is The first shop I encountered was the grand Antica Dolceria Bonajuto, Made in a little city in Sicily with techniques that date back to the 16th century.

As for the other Bonajuto citrus fruit tablets, we use the dried rind which, thanks to our processing, is able to transmit scents and impressions of our land. Mass of Cocoa and Sugar complete the three ingredients of the Bonajuto Mandarin Chocolate. Antica Dolceria Bonajuto, Modica, Italy. 34,470 likes · 1,980 talking about this · 8,500 were here. The Oldest Chocolate Factory in Sicily - La Più Antica Fabbrica di Cioccolato in Sicilia Home / Regional Sicilian food / modica chocolate / Bonajuto chocolate bar of Modica with ginger. Bonajuto chocolate bar of Modica with ginger.

Made with unrefined whole cane sugar, this exquisite chocolate releases refined notes of honey and cocoa, for a pleasurably sweet and rich finish on the palate. Net Weight : 75g Bonajuto chocolate, made in Modica in eastern Sicily, is for anyone who loves chocolate but thinks they’ve tried everything. The technique used to make them doesn’t soften the sugar, so the results are loaded with crispy sugar crystals that crunch in your mouth.

Antica Dolceria Bonajuto. The Oldest Chocolate Factory in Sicily. In Modica since 1880. Use #Bonajuto to tell your story about our chocolate! www.bonajuto.it.

The Oldest Chocolate Factory in Sicily. In Modica since 1880. Use #Bonajuto to tell your story about our chocolate!

100 gr cinnamon and vanilla Modican chocolate bar, Antica Dolceria Bonajuto, Modica (Ragusa), since 1880.

With a minimum of 80% cocoa in every bar, this is a Salt Chocolate with a strong personality. The Antica Dolceria Bonajuto is a chocolate factory founded in Modica in 1880, known to be the oldest in Sicily and one of the oldest in Italy and for having been frequented by illustrious people of international fame. With a minimum of 80% cocoa in every bar, this is a Salt Chocolate with a strong personality. Find out (and buy) the products of the Antica Dolceria Bonajuto of Modica: chocolate, nougat, dry pastries, dragées, beer and much more. Bonajuto has been making chocolate in the baroque Sicilian town of Modica since 1880.

My one regret is that I didn't bring enough back home.
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In this way the Dolceria guarantees the production of a high-range authentic chocolate. Hyblean recipes and cold-processed chocolate are just some of the company’s strengths. Bonajuto chocolate packagings: a matter of style Here is a short film from our buyers trip to Modica, Sicily. There are many excellent chocolate makers in Sicily, but Antica Dolceria Bonajuto is the oldest As for the other Bonajuto citrus fruit tablets, we use the dried rind which, thanks to our processing, is able to transmit scents and impressions of our land. Mass of Cocoa and Sugar complete the three ingredients of the Bonajuto Mandarin Chocolate.

Bonajuto chocolate packagings: a matter of style Here is a short film from our buyers trip to Modica, Sicily. There are many excellent chocolate makers in Sicily, but Antica Dolceria Bonajuto is the oldest As for the other Bonajuto citrus fruit tablets, we use the dried rind which, thanks to our processing, is able to transmit scents and impressions of our land. Mass of Cocoa and Sugar complete the three ingredients of the Bonajuto Mandarin Chocolate.
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As for the other Bonajuto citrus fruit tablets, we use the dried rind which, thanks to our processing, is able to transmit scents and impressions of our land. Mass of Cocoa and Sugar complete the three ingredients of the Bonajuto Mandarin Chocolate.

This is by design; Antica Dolceria Bonajuto is one of the few (only?) establishments to make chocolate according to this method, which would have been close to what it tasted like at its original discovery by Europeans. Chocolate lovers rejoice!

A selection of Bonajuto chocolate in 50g format in an exclusive dedicated box. Includes inside 10 chocolates: Chocolate 70% Chocolate with Mascobado Sugar Cardamom Chocolate Chocolate with Fructose Lemon Chocolate Marjoram Chocolate Nutmeg Chocolate Orange Chocolate Salt Chocolate White Pepper Chocolate

Write a review I emailed Bonajuto directly and the cheapest importer on-line looks to be Nastasi Imports. Cinnamon and vanilla bars are $6.95 each and the chili pepper chocolate is $18 for 20 pieces. Introducing Bonajuto: Chocolate “for the Aficionado” Jon Langford · March 16, 2015 · If you’re partial to a heavenly piece of chocolate (and let’s be honest, who isn’t?) then you simply have to try a bar of cioccolata modicana from the oldest chocolatier in Sicily, Bonajuto ( now available at FreshDirect ).

Net Weight : 75g Bonajuto chocolate, made in Modica in eastern Sicily, is for anyone who loves chocolate but thinks they’ve tried everything. The technique used to make them doesn’t soften the sugar, so the results are loaded with crispy sugar crystals that crunch in your mouth. Eating this chocolate is … Therefore, needless to say, chocolate is an essential part of the tourist attraction in Modica. On the main street of this small town, Corso Umberto, shops don’t fail to sell the Modican chocolate and the “Antica Dolceria Bonajuto” represents the oldest lab which has been using the same technique since 1880. Here in fact, you will find extraordinary chocolate bars.